Page 3 - Best Seafood Restaurants in Christchurch City

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The Corner Shop Bistro

The Corner Shop Bistro is a gourmet restaurant that specialises in local favourites and fine dining in the seaside suburb of Sumner Village in Christchurch................

One Good Horse

Walking through the restaurant it’s obvious that this place is quite special. From the walls depicting shots of horses in their glory days, soda siphons lining the bars, vintage suitcases holding up the counters and bars, to a ceiling decorated in racebooks from as early as the 1920s.

The Victoria Free House

British born owner Luke Dawkins draws on his own childhood nostalgia of growing up upstairs of his parent’s pub to create an undeniably British establishment with a modern and upmarket menu.

Fush

Fush is a family owned restaurant creating humble, fresh and delicious kai (food) for guests. The restaurant serves the best fish & chips, burgers & milkshakes in town but even if you don't love kaimoana (seafood) there is something on our menu for everyone

Cook 'n' With Gas

Cook 'n' With Gas is an institution in Christchurch with a reputation for excellent food in a laid-back atmosphere. The award-winning restaurant is immensely popular with locals and visitors alike.

The Craft Embassy

Along with views overlooking the Avon River in The Terrace Hospitality Precinct on Oxford Terrace, The Craft Embassy has 30 taps of independent craft beer, a well appointed list of local, New Zealand and international wines, and outstanding meals and sharing plates.

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Castro's

Located in the dining hub of the Riverside Market, Castro’s Tapas & Bar offers unique Spanish Cuisine and a place for family and friends to gather to the heart of Christchurch.

The Turf Sports Bar

A modern sports bar in the north-east of the city, offering a huge choice of TV's with a welcoming atmosphere and casual pub menu................

Dux Central

Dux Central is a versatile venue, consisting of the Brew Bar stocking over 220 craft beers. Along with the huge selection of international and craft beers, the food menu is so vast you are sure to find something you'll love.

Twenty Seven Steps

Established in 2015 and a mainstay on New Regent Street, Twenty Seven Steps serves up hearty, flavoursome dishes made from locally sourced and seasonal ingredients. Mains include the likes of beef fillet, venison, risotto, lamb rack and fish of the day.

The Monday Room

The Monday Room is the home of modern New Zealand cuisine in Christchurch.

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